Soy sauce, octopus
By VicentaLakin
Super-cracky octopus, but it's too smooth, it's not easy to taste, and it takes a little more sauce to give it a soul。
Recipe Recommendations
- octopus 200g
- green pepper one
- red pepper one
- onion 1 piece
- garlic appropriate amount
- coriander appropriate amount
- cumin powder a little
- Zhuhou sauce 2 spoons
- oyster sauce 1 spoon
Steps for Soy sauce, octopus
1
Prepare the ingredients。
2
Octopus slices, others ready。
3
Cream peppers are fried to the end of life。
4
Another pot, a greasy paste, and a octopus tore。
5
Add sauce and cook it for two minutes。
6
It's not like it's going to be hot, but it's going to be hot。
7
It'll be all right if we add platinum oil, onions and spices。
8
The finished product。