with potatoes
By MattieSporer
My husband and I ate all the ribs and potatoes we just made tonight ~O(④_④)O~, please try them too
Steps for with potatoes
1
I bought ribs a few days ago, but this time I bought clean ribs, so I decided to stew potatoes and melt them with water
2
Blanch it with water, remove the foam and cook until medium cooked. It would be easier if there was a pressure cooker ~ I, a lazy person, used a pressure cooker to cook it, and the pressure cooker would press it for 25 minutes
3
Peel two potatoes at the same time and cut into pieces for later use
4
After blanch the ribs, remove them, mix with Haitian bean paste, add to the flavor, 5--10 minutes. I really like Haitian bean paste, the taste is right, and there are also big beans.
5
Add oil to the pan, add spring onions and garlic and saute in the pan, then add potato pieces and stir-fry for a while, and fry with oil for a while longer
6
Stir fry the potatoes and add the marinated pork ribs, add appropriate amount of soy sauce and pepper to taste, and add the pork ribs soup from which the ribs were cooked just now and stew
7
The potatoes will be ready in about 10 minutes, and the ribs will also be ready. If the soup is still big, collect the soup on high heat, add flavor and salt to season ~ It's ready to be served, steaming hot