Qi-su-sweety rib
By VicentaLakin
Recipe Recommendations
- ribs 390 grams
- Agaricus blazei 50 grams
- cinnamon appropriate amount
- aniseed appropriate amount
- rock sugar appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- salty and sweet
- burn
- several hours
- simple
Steps for Qi-su-sweety rib
1
Food products: ribs (cleaned water), guillotine (cleaned and immersed with warm water for an hour), guacamole, big material, ice sugar
2
It's hot and hot。
3
And then you put it in guacamole and something big。
4
Add ice sugar。
5
Add a proper amount of wine。
6
I'll give you an old one。
7
Add appropriate amounts of pelican oil。
8
Plus a proper amount of salt。
9
Taste and flip。
10
And then the tiara and the tiara water went up and boiled。
11
In the end, it's almost done with soup。