The cabbage egg muffin
By VicentaLakin
Mothers in the group say it's the big baby's food lately. Today this is a small-month-old finger food. The eight or nine months old children are slowly feeding their children what they can eat, but many mothers are eating rice for eight months without this awareness, or even ten months with rice. It is not right not only to eat alone, but also to eat in a way that does not change the nature of the food. The eight or nine months is the golden period when the child chews, it is important to manage to slowly turn the food into coarse particles, and for nine months to make some cake for the child, to eat himself, to enjoy food and to exercise chewing. He has a sense of accomplishment that he can feed himself, and the more slowly he'll eat, the less he needs you to feed himself, the more he can free himself, the more he can eat with you, the easier he can eat with you. It's a beautiful picture, but at first, you must look at your hands, not stop the child, and encourage him to continue trying to eat more, and the slow ones will eat better
Recipe Recommendations
- eggs of 3
- onion a
- Seafood sesame powder a pack
- meat floss 10g
- Shredded green vegetables 10g
Steps for The cabbage egg muffin
1
I'll have three eggs you can reduce because the kids can't eat that much。
2
Smash the eggs in the bowl。
3
put a pine 10g of cedar and a 10g of cabbage。
4
It's seafood sesame powder that's fresh, and can't be put on, or put on mushroom powder or shrimp leather。
5
The little white pot is preheated and placed in egg fluid, and without it can be made from a pan or sandwich machine。
6
It's been pouring into the egg paste for about 8-10 minutes。
7
Open the right and the left, and the eggs swell, and they don't shrunk back, and they're all coagulated and ripe。The cabbage egg muffin Make Tips
One, vegetables can be replaced with other, such as blue flowers, carrots, etc. Two eggs can be added or done. The number of small children can be reduced by half。