Crab stick chicken cake
By VicentaLakin
Recipe Recommendations
Steps for Crab stick chicken cake
1
Food: eggs, crab sticks, water starch。
2
Cut off the crab stick, for use。
3
Put the eggs in the bowl with a proper amount of salt。
4
It's egg fluid。
5
Filtered with oil cells。
6
Then, the cut crab meat bar and water starch。
7
Add appropriate amounts of corn oil。
8
Smash even。
9
Then, crab meat rods and egg fluids were poured into oil-coated preservation boxes, covered with film, and several holes were inserted。
10
Put it in the steam pan。
11
Cover up, boil for 15 minutes, turn off the fire。
12
I'm not sure I'm going to be able to do that。
13
Hang on。
14
Then it's on the board。