Blow up the clouds
By VicentaLakin
Recipe Recommendations
- pork appropriate amount
- wonton skin appropriate amount
- oil a little
- salt a little
- chicken essence a little
- cornflour a little
- soy sauce a little
Steps for Blow up the clouds
1
Porks are cut into meat, with a little salt, raw smoke, chickens, powdered for 10 minutes。
2
Clouds。
3
Take a little bit of meat and put it on the clouds and roll it from the bottom into a nurse's hat。
4
In the pot, the oil and heat were put in the clouds and blown to gold。
5
The finished chart。