Shrimp fried broccoli

By VicentaLakin

Shrimp fried broccoli
The broccoli is the king of vegetables and is of great nutritional value, and the combination of shrimp is not only good, but also nutritionally complementary, but also simple, a very good home dish

Recipe Recommendations

  • shrimp 250g
  • broccoli 250g
  • green onions a short
  • garlic second
  • starch appropriate amount
  • refined salt appropriate amount
  • oyster sauce appropriate amount
  • chicken essence appropriate amount

Steps for Shrimp fried broccoli

  • Make Shrimp fried broccoli step 0
    1
    Food packs。
  • Make Shrimp fried broccoli step 1
    2
    Shrimp skins, backs are removed from the line, less salt, more wine and more neptunium。
  • Make Shrimp fried broccoli step 2
    3
    The broccoli is made into small ones, washed over, put into the water, a little salt immersed for a few minutes, and insecticidal eggs leave pesticide residues。
  • Make Shrimp fried broccoli step 3
    4
    The broccoli, with a small amount of salt and edible oil, produces greener vegetables。
  • Make Shrimp fried broccoli step 4
    5
    Shrimp sprouts, change the color immediately。
  • Make Shrimp fried broccoli step 5
    6
    Cut onion flowers, garlic slices, red pepper slices。
  • Make Shrimp fried broccoli step 6
    7
    It's got a proper amount of edible oil, and it's got onions and garlic。
  • Make Shrimp fried broccoli step 7
    8
    Down to Paprika。
  • Make Shrimp fried broccoli step 8
    9
    Add a spoon of fresh water。
  • Make Shrimp fried broccoli step 9
    10
    Add a spoon of pelican oil, a little salt, and the chickens mix evenly。
  • Make Shrimp fried broccoli step 10
    11
    Add a starch pot and mix it evenly。
  • Make Shrimp fried broccoli step 11
    12
    It's the same thing with shrimp and broccoli。
  • Make Shrimp fried broccoli step 12
    13
    Shrimp is soft, the vegetables are green, the spices are delicious, the food is good
  • Shrimp fried broccoli Make Tips

    The broccoli and shrimp sprouts don't last long, so the food is warm。

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