Mrs. Red Burns
By VicentaLakin
Recipe Recommendations
- Wuzipo art. 3
- ginger appropriate amount
- cooking wine 1 scoop
- salt 1 scoop
- bean paste 1 scoop
- salty fragrance
- braised
- ten minutes
- simple
Steps for Mrs. Red Burns

1
Fish is washed and salted and wine pickled for a while。
2
The two sides are made of gold and yellow。
3
Join the bean petal sauce for juice。