This dish tastes crunchy, spicy and delicious, and is extremely good for rice
Potatoes are nutritious
Rich in B vitamin and a large amount of high-quality fiber
It can supply a large amount of nutrients to intestinal microorganisms in the intestine
Suitable for the crowd: people with indigestion, constipation, and spleen and stomach weakness
Spicy diced potatoes
By BridiePaucek
Recipe Recommendations
- small potatoes of 5
- onion appropriate amount
- Jiang appropriate amount
- dried chili appropriate amount
- octagonal half a
- pepper appropriate amount
- salt appropriate amount
- soy sauce a little
- soy sauce a little
- spiced powder a little
Steps for Spicy diced potatoes
1
Peel, wash and dice the potatoes, and soak them in water.
2
After washing the soaked potatoes, add salt, soy sauce, soy sauce, and five-spice powder and marinate once.
3
Cut green onions, ginger, and dried peppers.
4
Zanthoxylum bungeanum and star anise for use.
5
Heat the oil in the pan, add star anise and pepper and stir fry until fragrant.
6
Then add green onions, ginger, and dried peppers and saute until fragrant.
7
Pour in the marinated diced potatoes and stir fry for a few minutes.
8
Add appropriate amount of water and simmer slowly.
9
Simmer until the water is almost dry, add salt to taste.