Blue radishes stinging their heads
By VicentaLakin
Recipe Recommendations
- green radish 140 grams
- sea bream head 170 grams
- chopped pepper appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- balsamic vinegar appropriate amount
- hot and sour
- mix
- ten minutes
- simple
Steps for Blue radishes stinging their heads
1
Food: Sea stinging (cleaned), radish (cleaned slices), pepper cutter。
2
Put the sting on the board。
3
Put it in the big bowl。
4
Then we'll cut into the radish, and we'll add a proper amount of pepper。
5
Plus a proper amount of salt。
6
Add appropriate sugar。
7
With a proper amount of vinegar。
8
Twisting is easy。