Autumn beef

By VicentaLakin

Autumn beef
{\cHFFFFFF}{\cH00FF00} {\cHFFFFFF}{\cH00FFFF} {\cHFFFFFF}{\cH00FFFF} {\cHFFFFFF}{\cH00FFFF} {\cHFFFFFF}{\cH00FFFF} {\cHFFFFFF}{\cH00FF00} {\cHFFFFFF}{\cH00FF00} {\cHFFFFFF}{\cH00FF00} {\cHFFFFFF}{\cH00FF00} {\cHFFFFFF}{\cH00FF00} {\cHFFFFFF}{\cH00FF00} {\cHFFFFFF}{\cH00FF000 {\cHFFFFFF} {\cHFFFFFF}{\cH00FF00 {\cH00FF000 {\cH00} {\cH00FF00。

Recipe Recommendations

  • marinated beef appropriate amount
  • okra appropriate amount
  • chili appropriate amount
  • oil appropriate amount
  • cooking wine appropriate amount

Steps for Autumn beef

  • Make Autumn beef step 0
    1
    Beef slices。
  • Make Autumn beef step 1
    2
    Autumn slash。
  • Make Autumn beef step 2
    3
    It's hot and hot in the pot, and it's fried in the autumn。
  • Make Autumn beef step 3
    4
    Combining beef and a proper amount of pepper to fry, with salt and salsa。
  • Make Autumn beef step 4
    5
    Out of the pan。

    • Recipe Categories

    Recipe recommendation