Sunflower
By VicentaLakin
Recipe Recommendations
- flour 300 grams
- pumpkin powder 20 grams
- water 160 grams
- sugar 10 grams
- oil 3 grams
- yeast powder 3 grams
- cocoa powder a little
Steps for Sunflower
1
Combining all raw materials except cocoa powder, and forming a smooth and suitable face, with a protective film for five minutes。
2
It's big, and it's a mold to crush the flowers。
3
It's done in turn, on the steamboard of the evaporation oven。
4
The remaining accelerants were added to the right amount of cocoa powder, covered in brown noodles, splattered into thin slices, and plating out the small dome with the mouth。
5
Put some water on the middle of the flower, then cut it out gently with a knife, and it's done。
6
fermented to two times the size of the fermented oven。
7
The steam oven chooses a pure steam mode of 100 degrees and 17 minutes。
8
The finished chart。
9
The finished chart。
10
The finished chart。
11
The finished chart。
12
The finished chart。