Pork chop
By VicentaLakin
Recipe Recommendations
- pork chops 3 pieces
- rice a bowl
- soy sauce 3 ml
- sesame oil 3 ml
- corn starch 1 scoop
- corn oil 8 ml
Steps for Pork chop
1
It's finished. Looks good, pork chop。
2
It's at the Richter. Two。
3
A non-cooked pot burns to the age of six into corn oil, and a pork chop burn slowly。
4
If you're so yellow on both sides, you'll be fine。
5
Take it out, cut the block。
6
A bowl of rice is ready。
7
Juicy, water, raw, fragrance, corn starch。
8
Into the pot, evenly mixed。
9
Just pour the juice on the surface