Zephyr
By VicentaLakin
Recipe Recommendations
- Qianyu 250g
- coriander appropriate amount
- onion appropriate amount
- oil appropriate amount
- cooking wine appropriate amount
- steamed fish oyster sauce 1 scoop
- salty and fresh
- steamed
- half an hour
- ordinary
Steps for Zephyr
1
Put a little wine in there。
2
The water boils, evaporates for 15 minutes and pours out the water of the steamed fish。
3
Put a spoonful of steamed fish oil。
4
Just put onions and fragrance and hot oil on it。