Sour noodles
By VicentaLakin
The sour noodles, a quick, lazy breakfast, easy and delicious, a bowl of delicious soup juice, a mix of noodles, fragrances and onions, and a good breakfast with milk and fruit, with eggs and a few pieces of beef if not full。
Recipe Recommendations
- slightly spicy
- cook
- ten minutes
- simple
Steps for Sour noodles
1
Prepare food。
2
Garlic chops into garlic, fragrances and onions cut into little pieces on the board。
3
Put garlic, five grams of white sesame and five grams of pepper in the bowl。
4
The pot heats up a little edible oil, and the little fire heats up the oil。
5
We'll pour hot oil on pepper and garlic。
6
A spoon of raw, a spoon of vinegar, 10 grams of sugar and 3 grams of salt is placed in a large bowl。
7
Add a little open water mix。
8
The pot is boiled with open water and three grams of salt, and the noodles are boiled up to an eighth and then extracted into the soup juice。
9
Blow。