Sausage

By VicentaLakin

Sausage

Recipe Recommendations

  • shredded pork appropriate amount
  • cabbage appropriate amount
  • garlic few slices
  • tender ginger few slices
  • red pepper a
  • corn starch a spoonful
  • corn oil 10 ml
  • soy sauce 3 ml
  • white sugar 5 grams
  • salt 2 grams
  • vinegar 5 ml

Steps for Sausage

  • Make Sausage step 0
    1
    The silk is made of corn starch, raw smoke, pepper, garlic, ginger pickle for five minutes。
  • Make Sausage step 1
    2
    The cabbage is washed clean and trimmed to spare the asphalt。
  • Make Sausage step 2
    3
    The oil pan is burned to the age of six and poured into corn oil, into the raisins, into the vinegar, and out of the pot the white sugar sauce。
  • Make Sausage step 3
    4
    The bottom oil was thrown into the cabbage fire, and it was quickly blown up。
  • Make Sausage step 4
    5
    It's pouring into a filament mix, and the fire goes up fast for a minute。
  • Make Sausage step 5
    6
    Add 2 grams of salt。
  • Make Sausage step 6
    7
    It's even。
  • Make Sausage step 7
    8
    The fire went up fast for a minute。
  • Make Sausage step 8
    9
    On board, dinner was served yesterday。

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