Potato oatmeal
By VicentaLakin
It's mid-Autumn Day, and it's not too late for dinner, night and night to eat the sea, and Amy is worried about eating fat and not about sharing with you today a thinner, fatter snack。
Recipe Recommendations
- purple potato of 2
- oat 60g
- raisins 30g
- camel milk powder 2 tablespoons
- milk fragrance
- roast
- an hour
- ordinary
Steps for Potato oatmeal
1
Prepare all the ingredients。
2
Potato washes and slices。
3
The fire boils the potatoes。
4
Steamed potatoes crush into mud。
5
There's oatmeal in it。
6
Milk powder。
7
Add the raisins。
8
Pair。
9
Take an appropriate amount of mashed potatoes, rub it in a small ball and put it on a baker's grill。
10
Lightly flatten the potato ball with a plate。
11
Put it in a pre-heated oven, 180o C in the middle of the fire, and it'll be ready for 20 minutes。
12
It's made from ovens, without a drop of oil, with good food that is nutritious and healthy! And it's more nutritious with oats。