Shrimp crab cake

By VicentaLakin

Shrimp crab cake
This is a half-finished product that I baked with a casserole of air, which was soaky, delicious, and 10 grams of flavour oil on the cake, which not only adds to the aroma, but also increases the nutrients and brings fresh vegetables to my taste。

Recipe Recommendations

  • Fragrant shrimp and crab cake 200 grams
  • Shanzhijianhuo sesame oil 10 grams
  • cucumber silk appropriate amount
  • onion appropriate amount
  • small carrot of 5
  • pepper a little
  • salt a little

Steps for Shrimp crab cake

  • Make Shrimp crab cake step 0
    1
    Prepare your food。
  • Make Shrimp crab cake step 1
    2
    Put the cake in the air fryer for about 180 degrees and 10 minutes。
  • Make Shrimp crab cake step 2
    3
    That's it. It's very nice。
  • Make Shrimp crab cake step 3
    4
    Put vegetables on the plate, put baked cakes in the middle, put a little pepper powder on the plate, and you can enjoy it with soy sauce。
  • Shrimp crab cake Make Tips

    Bread time and temperature are for reference purposes only。

    Recipe Categories