Fried rabbit
By VicentaLakin
Recipe Recommendations
- rabbit meat appropriate amount
- Jiang appropriate amount
- green pepper appropriate amount
- onion appropriate amount
- red pepper appropriate amount
- hot pot base appropriate amount
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- cooking wine appropriate amount
- medium spice
- fried
- an hour
- senior
Steps for Fried rabbit
1
Get ready to eat, rabbits cut into little pieces。
2
It's hot, it's wide, it's fried。
3
Pull out the tar。
4
Oil is left in the pot and red oil is released from the bottom of the pot。
5
Down rabbit and ginger-sniffed, with a proper amount of water and a half hour of fire。
6
Add onion chips to double-fried。
7
I'm going to have to join the Cream peppers。
8
With salt, chickens, platinum oil, wine and wine, all the same。
9
Pick up the pan。
10
Okay。