Pretzels
By VicentaLakin
The skin's golden, sour, sour. The salty scent won't let go。
Recipe Recommendations
- lotus root section
- peanut oil appropriate amount
- salt appropriate amount
- pepper powder appropriate amount
- firewood eggs of 2
- flour
- sweet potato starch a third
- salty fragrance
- fried
- half an hour
- simple
Steps for Pretzels
1
Get the skin clean。
2
Cut three。
3
Cut to the bars。
4
Two thirds of flour, one third of mashed potatoes. Rare salt, pepper powder, two wood eggs。
5
Smuggled into a thick yogurt。
6
The bars are in the paste, evenly on the top。
7
The oil in the pot is 50% hot and the bars are in the oil one by one。
8
It's going to blow up and get out。
9
It's gonna blow up。
10
The skin's golden。
11
The finished product。
12
The finished product。