It's so blue and purple
By VicentaLakin
Recipe Recommendations
- slightly spicy
- mix
- ten minutes
- ordinary
Steps for It's so blue and purple
1
Sea-heads smelt with salt, and water is exchanged many times in the middle of the journey until they taste salty。
2
If you're in a hurry, you can cut the silk before you can get water. This can reduce the amount of water bubble time。
3
The cucumber is half a cheesy。
4
A chrysanthemum blue slice removes the middle coding, slicing。
5
Garlic is salted into mud. Fried casseroles are fragranced, with hot oil。
6
The bowl is mixed with raw, vinegar, a little sugar, hot oil or rice。
7
The three materials are loaded into the basin and the mix of the juices allows the plate to be loaded。