stir-fried shredded pork with garlic sprouts

By ElinorGorczany

stir-fried shredded pork with garlic sprouts
The fried pork with garlic moss is tender and delicious, with a crisp and tender taste

Garlic moss is rich in vitamin C

It has obvious effects in lowering blood lipids and preventing coronary heart disease and arteriosclerosis, and can prevent the formation of thrombus.

It can protect the liver, induce the activity of detoxifying enzymes in liver cells, block the synthesis of nitrosamines carcinogens, thereby preventing the occurrence of cancer

Applicable population: Patients with hyperlipidemia, coronary heart disease, and arteriosclerosis

Recipe Recommendations

  • garlic moss appropriate amount
  • pork appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount

Steps for stir-fried shredded pork with garlic sprouts

  • Make step 0
    1
    Wash the garlic moss and cut it into sections.
  • Make step 1
    2
    Shred pork.
  • Make step 2
    3
    Heat the oil in the pan, add the shredded pork and stir-fry until it changes color
  • Make step 3
    4
    Pour in soy sauce
  • Make step 4
    5
    Pour in garlic sprouts and stir fry
  • Make step 5
    6
    Season with salt before taking out of the pan.

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