Hot dry noodles
By VicentaLakin
It's just hot, one cold, one sesame sauce, one chili。
Recipe Recommendations
- dry noodles 100g
- sesame paste 3 scoops
- chili oil 1 scoop
- soy sauce 1 scoop
- sour cowpea 1 scoop
- shredded carrots one
- salt appropriate amount
Steps for Hot dry noodles
1
When the water is ready, the salt is placed to avoid the sticky pot and the dry surface。
2
Once the water is running, the cold water will be burned twice and the face will be evenly cooked。
3
Peel out。
4
Add a variety of spices。
5
Put it in a spoon of open water so that the sauce can be smoothed。
6
Put the carrots on。