Dry bean bean horned ribs

Recipe Recommendations

• ribs 700g
• had dry beans 150g
• onion appropriate amount
• Jiang appropriate amount
• dried chili appropriate amount
• salt appropriate amount
• sugar appropriate amount
• MSG appropriate amount
• cooking wine appropriate amount
• soy sauce appropriate amount
• soy sauce appropriate amount

• medium spice
• burn
• several hours
• ordinary

Steps for Dry bean bean horned ribs

1

Get ready for ginger peppers。

2

Bone wash。

3

Dry bean bean is a day early with hot water。

4

Hot pans with cold oil and hot hot peppers with ginger onions。

5

Bone into the pot and fried。

6

Stereo-cooked chromosome wine。

7

Let them smoke。

8

A little old color。

9

With a small amount of sugar, a normal amount of salt and a fine amount of flavour。

10

Pour in the water。

11

Cut the bubbly beans, the length of the part you like。

12

The drain is pouring into the cut dry bean horns, the fire is going to turn the fire slow, and the dry bean needs more time to cook。

13

The little fire boiled for almost an hour, the juice was almost collected, the pot, the taste of soup in the middle, a little salt, a little sugar and water。

Dry bean bean horned ribs Make Tips

Recipe Categories

• hot dishes
• home cooking