Chicken claw carrot soup
By VicentaLakin
Recipe Recommendations
- radish
- chicken feet 245 grams
- cooking wine appropriate amount
- salt appropriate amount
- MSG appropriate amount
Steps for Chicken claw carrot soup
1
Food: radish, chicken claws (cleaned water)。
2
Wash the radish, get it out。
3
Put it on the board。
4
Then, the chicken claws and the cut radish go down into the high-pressure pan with a proper amount of water。
5
Add a proper amount of wine。
6
Cover it up and boil it with a little heat for five minutes。
7
I can't breathe。
8
Then with a proper measure of salt。
9
A proper amount of flavor。
10
Twisting is easy。