Scrambled eggs with pepper

By DominicKlocko

Scrambled eggs with pepper
Chili peppers are rich in vitamin C, which can control heart disease and coronary arteriosclerosis and lower cholesterol

Contains more antioxidants to prevent cancer and other chronic diseases

It can make the respiratory tract unblocked and be used to treat coughs and colds

When the meal is not fragrant and the amount of rice is reduced, putting some peppers in the dish can improve appetite and increase the amount of rice.

Pepper has a strong effect on promoting blood circulation and can improve symptoms such as fear of cold, frostbite, and vascular headaches.

It contains a special substance that can accelerate metabolism to achieve a significant effect of burning body fat, thereby reducing weight

This substance can also promote hormone secretion and has a good cosmetic and health care effect on the skin. It is a "supplement" for women

It can be eaten by most people

Recipe Recommendations

Steps for Scrambled eggs with pepper

  • Make  step 0
    1
    Wash the green pepper and cut it obliquely
  • Make  step 1
    2
    Cut green onion and chopped green onion
  • Make  step 2
    3
    Divide the eggs and stir fry them into egg drops
  • Make  step 3
    4
    Saute chives with hot oil in the pot
  • Make  step 4
    5
    Pour in the green pepper section and stir fry for a while
  • Make  step 5
    6
    Pour in the stir-fried chopped eggs
  • Make  step 6
    7
    Season with salt before taking out the pan