I'm sorry
By VicentaLakin
Simple and delicious。
Recipe Recommendations
- bitter gourd 2 pieces
- douchi one
- salt appropriate amount
- oil 2 tablespoons
- salty and fresh
- fried
- ten minutes
- simple
Steps for I'm sorry
1
Scratch melon and dry water。
2
When it's hot, put it in the soy sauce。
3
Put it in the pain。
4
Add salt to the boiler。