Pie
By VicentaLakin
Recipe Recommendations
- eggs of 3
- low-gluten flour 80g
- milk 130ml
- corn oil 30ML
- Various nuts appropriate amount
- white sugar 10g
- sweetening
- roast
- an hour
- simple
Steps for Pie
1
Prepare food。
2
Milk and corn oil are mixed and emulsed first。
3
Eggregated yolk separated。
4
10 g of sugar in egg yolk, scattered。
5
Add milk milk, evenly mixed。
6
Sift low-banded flour, evenly mixed。
7
Join the nuts。
8
Put some lemonade in the eggnog。
9
An egg-cutting device (without sugar)。
10
The preheat oven is 160 degrees
11
Mix the yolk。
12
Fall into the mold。
13
160 degrees and 45 minutes。
14
Out of the oven cool。
15
Strip。