Roast chicken
By VicentaLakin
There's a special dish, made of ribs and chickens. But they're like stew, and this one's red. Interested friends can try it. It tastes better than just red meat. My husband doesn't like meat。
Recipe Recommendations
- salty and fresh
- burn
- an hour
- simple
Steps for Roast chicken
1
The ribs。
2
Chicken。
3
Abalone。
4
Fowler chickens in cold water。
5
Clean it up when you're having chicken。
6
Cut onions, pick halogen。
7
Let's start with meat。
8
Clean up the fallout。
9
Hot pan cold oil。
10
Put on ice cream。
11
It melts into amber。
12
Let's put the meat on the fire。
13
Fired on the ginger。
14
Fry the spices。
15
Put it on。
16
You're gonna have to let it go。
17
Put the abalone fried evenly。
18
Clean up the water, burn the fire and boil it for 50 minutes。
19
Fire for juice。
20
The soup is thick and onions are fine。
21
The finished product。Roast chicken Make Tips
Let the abalone go, don't put on the stench。