Cranberry scon

Recipe Recommendations

• low-gluten flour 150g
• unsalted butter 50g
• dried cranberries 70g
• milk 70ml
• salt 1g
• baking powder 1.5G
• white sugar 40g

• milk fragrance
• roast
• several hours
• simple

Steps for Cranberry scon

1

Butter cut, room temperature softened。

2

Add sifted low-stamp powder, salt, powdered powder, sugar, and hand-stamped into thick particles。

3

Add milk, cranberry dry, mixed into noodles。

4

Put it in the freezer for an hour。

5

Make it look like it's on the surface。

6

The oven is preheated for 5 minutes and 200 degrees for 20 minutes。

7

Spray out of the oven

Recipe Categories

• baking Recipes
• afternoon tea recipes