Homemade Chongqing Pepper

Recipe Recommendations

• chili appropriate amount
• pepper powder appropriate amount
• octagonal appropriate amount
• geranyl appropriate amount
• cinnamon appropriate amount
• Jiang appropriate amount
• onion appropriate amount
• garlic appropriate amount
• onion appropriate amount
• vegetable oil appropriate amount
• white sesame appropriate amount
• liquor a little

• hot spicy
• cook
• half an hour
• simple

Steps for Homemade Chongqing Pepper

1

Vegetable oil, onions, ginger, garlic, onions, garlic. Remember to drain the extra water from the paper behind

2

Then he shall put in eight corners, cinnamon, and sweet leaves。

3

Fire。

4

The fire turned into a fire。

5

A little dry。

6

And then pull out the sauce。

7

Put the chili in。

8

Pepper powder。

9

It's hot。

10

5-8 minutes to add a little white wine。

11

Put it in white sesame。

12

Blend。

13

It's been boiled for a little while, and it's been on fire for eight minutes and 10 minutes。

14

Almost。

15

Look at the finished product。

16

Remember to keep the cans cold

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