stir-fried shrimp paste with garlic and egg

By StephonBatz

stir-fried shrimp paste with garlic and egg
I saw people stir it like this when I was eating in a restaurant

Go home and copy it

The shrimp paste tastes delicious and tastes very good for rice

Garlic moss is rich in vitamin C

It has obvious effects in lowering blood lipids and preventing coronary heart disease and arteriosclerosis, and can prevent the formation of thrombus.

It can protect the liver, induce the activity of detoxifying enzymes in liver cells, block the synthesis of nitrosamines carcinogens, thereby preventing the occurrence of cancer

Applicable population: Patients with hyperlipidemia, coronary heart disease, and arteriosclerosis

Recipe Recommendations

  • garlic moss appropriate amount
  • eggs of 3
  • shrimp paste appropriate amount

Steps for stir-fried shrimp paste with garlic and egg

  • Make  step 0
    1
    Prepare appropriate amount of shrimp paste
  • Make  step 1
    2
    Wash and chop garlic moss
  • Make  step 2
    3
    Eggs scattered
  • Make  step 3
    4
    Heat oil in the pan, add shrimp paste and stir fry
  • Make  step 4
    5
    Pour in the chopped garlic moss
  • Make  step 5
    6
    Then pour it over with egg liquid
  • Make  step 6
    7
    Stir fry evenly and serve