Celtic beef stew potatoes
By VicentaLakin
The celery I planted was the celery bar, and it grew over the summer, and it felt like it was the oldest in the outer circle, just like it. Beef stew with potatoes on it, and the smell of celery when it's hot。
Recipe Recommendations
- Plateau red potatoes one
- celery few
- sauce beef 150 grams
- edible oil half a tablespoon
- qingshui several
- onion Xiao Xu
- salt 1 gram
- soy sauce 8 grams
- MSG 1 gram
- salt and pepper powder Xiao Xu
- Jiang Xiao Xu
- salty and fresh
- stewed
- half an hour
- simple
Steps for Celtic beef stew potatoes
1
Celery。
2
Potatoes go clean, strip。
3
Celery picks and washes and cuts。
4
Cream and potatoes together and celery alone。
5
Get the soy beef。
6
Cut the block。
7
Hot pots with cold oil and hot salt。
8
Onions of ginger potatoes。
9
Put pepper salt powder。
10
Scrambling。
11
Fried beef。
12
Scramble water。
13
A big fire stew for about 20 minutes。
14
Celery。
15
Taste it, it's fine。
16
The finished product。Celtic beef stew potatoes Make Tips
It's sweeter than normal potatoes, red potatoes in the highlands, so the fire will soon be cooked. If it's slow, it'll make mud。