Fresh radish soup dumplings
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- pork appropriate amount
- radish appropriate amount
- warm water appropriate amount
- green onions appropriate amount
- coriander appropriate amount
- shallots appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- vinegar appropriate amount
- sesame oil appropriate amount
- spiced powder appropriate amount
- ginger powder appropriate amount
- Oil poured chili appropriate amount
- hot and sour
- cook
- an hour
- simple
Steps for Fresh radish soup dumplings
1
Pork, onions and radish wash the water。
2
The right amount of flour added to the warm water and formed a soft and hard face, waking up to 30 minutes。
3
Pork chops to the ground。
4
The radish is salted to remove the moisture。
5
Scratch the onions, lace them with the meat, radish。
6
Five fragrances and ginger powders with hot oil soak up the scent, salt, soy sauce and perfume。
7
Wake up and change the blade to the same size。
8
The dumpling skin is put in a proper amount of pie that you like。
9
Wrap it up。
10
The onions are intoxicating onions with hot oil。
11
Put it in onions, fragrances, oily spicy, sauce, vinegar, salt-based root。
12
The dumplings are boiled three times in the boiler。
13
In the juice, the dumpling soup。
14
The boiled dumplings will be boiled and eaten。
15
Family acid soup dumplings, please。Fresh radish soup dumplings Make Tips
I hope you're happy