White mushroom egg and wood fried tomatoes
By VicentaLakin
Recipe Recommendations
- white jade mushroom appropriate amount
- black fungus appropriate amount
- tomatoes of 3
- eggs of 2
- chives appropriate amount
- ginger appropriate amount
- minced garlic appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- shisanxiang appropriate amount
Steps for White mushroom egg and wood fried tomatoes
1
Get ready for drawings, white mushrooms, black-mules, tomatoes, eggs, onions。
2
A well-breathed black molluscs and white yogurt mushrooms are boiled in open water and dried up。
3
Tomato cut-off。
4
It's hot in the pan and the eggs are cooked。
5
Fried eggs out of the spare。
6
It's hot in the pan, and it's hot in the ginger and garlic。
7
Tomato out of juice。
8
Falling into black and white mushrooms。
9
The sauce, the soy sauce, the platinum oil, the 13 fragrances, the salt mix。
10
Pour the eggs。
11
All fired evenly。
12
If you put it on the onion, you can make it
13
The finished chart。