Roasted chicken nuggets with potato

By AbbeyDickinson

Roasted chicken nuggets with potato
The meat quality of chicken is tender and delicious. It is suitable for a variety of cooking methods. It is nutritious and has a nourishing effect. Chicken is not only suitable for stir-frying and stewing soup, but also a meat that is more suitable for cold food and cold salad
Chicken meat has a high proportion of protein content, many types, and high digestibility. It is easy to be absorbed and utilized by the human body, and has the effect of enhancing physical strength and strengthening the body. In addition, it contains phospholipids that play an important role in human growth and development. It is an important source of fat and phospholipids in the dietary structure of China.
Chicken has a good therapeutic effect on malnutrition, fear of cold, fatigue, irregular menstruation, anemia, weakness, etc. Motherland medicine believes that chicken has the effects of warming the middle and replenishing qi, replenishing deficiency and replenishing essence, strengthening the spleen and stomach, activating blood vessels, and strengthening muscles and bones.
Eating chicken has always been regarded as one of the best ways to prevent colds, especially in the autumn and winter seasons when influenza is prevalent.

Bean-roasted chicken nuggets are simple to make, rich in nutrients and have a good taste.

Recipe Recommendations

  • potatoes appropriate amount
  • chicken nuggets appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount

Steps for Roasted chicken nuggets with potato

  • Make  step 0
    1
    Cut potatoes into pieces with hob.
  • Make  step 1
    2
    Saute chives and ginger, add chicken nuggets and stir-fry until done.
  • Make  step 2
    3
    Add soy sauce, salt, and cooking wine, add water and simmer for 15 minutes.
  • Make  step 3
    4
    Add potatoes and simmer for another 15 minutes.
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