Sugar
By VicentaLakin
Recipe Recommendations
- Hawthorn of 20
- rock sugar 30 grams
- maltose 20 grams
- sweet and sour
- fried
- ten minutes
- simple
Steps for Sugar
1
The mountains are clean。
2
Put the mountain through with chopsticks。
3
A small amount of oil, water, ice sugar is added to the boiler。
4
Cook it for a little while and add malt sugar. Keep going。
5
Little fire flipped to sugar。
6
Just pour the syrup over the hill。Sugar Make Tips
You're gonna have to light fire when you're fried. When the syrup is ready, a little fire will put the mountain into the pot, and a little spoon will pour it on it。