stir-fried leeks with fungus

By LoriSchumm

stir-fried leeks with fungus
Ingredients: salt,leek,eggs,MSG,soy sauce,onion,Jiang,water fungus

Recipe Recommendations

  • water fungus appropriate amount
  • eggs appropriate amount
  • leek appropriate amount
  • onion appropriate amount
  • soy sauce appropriate amount
  • MSG appropriate amount
  • salt appropriate amount
  • Jiang appropriate amount

Steps for stir-fried leeks with fungus

  • Make step 0
    1
    Look at the ingredients
  • Make step 1
    2
    Beat and stir-fry the eggs until done.
  • Make step 2
    3
    Cut the leeks into sections.
  • Make step 3
    4
    Stir in the pan with chopped green onions and ginger, add a little soy sauce, add the fungus and stir-fry for three or four minutes over high heat.
  • Make step 4
    5
    Add the fried eggs, leeks, salt, and monosodium glutamate.
  • Make step 5
    6
    Stir quickly and stir well.
  • Make step 6
    7
    Check out the finished product

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