Tofu
By VicentaLakin
Soyfu is a classic piece of cheesy that everyone can make, which is known to everyone. It is the best option for a meal and one of the most common dishes on the table。
Recipe Recommendations
- Black bean curd tender 500 grams
- beef 100 grams
- green pepper appropriate amount
- red pepper appropriate amount
- red bean paste 2 tablespoons
- onion appropriate amount
- soy sauce a little
- oyster sauce a little
- MSG a little
- Jiang appropriate amount
- garlic appropriate amount
Steps for Tofu
1
Cut the tofu into one cm squared ding。
2
A boiler of water, a boiler with tofu, a little salt, boiled for about three minutes. The leachate is extracted for use。
3
Get ready for the beef paste。
4
Paprika Chettin, onion and cleaver。
5
The small pot is hot and hot, put in the peppers, put in the beef。
6
After drying the beef paste, put it in the ginger garlic。
7
Put it in soy sauce and make red oil。
8
Put it in the air, put it in the oil。
9
Add open water。
10
Put it in tofu and burn it down。
11
Put the red peppers in。
12
I'm not sure I'm going to do it。
13
Just put it in the flavor. It's finished。Tofu Make Tips
Tofu is released with a little salt and boiled for about three minutes, which removes the soybeans and makes the soybeans more effective. 2. The adhesion of water starch can bind the spices more closely to the tofu, taste them better, and ensure that the tofu temperature is longer and tastes better。