Homemade chili noodles

Recipe Recommendations

• dried chili appropriate amount

• super spicy
• fried
• ten minutes
• ordinary

Steps for Homemade chili noodles

1

Prepare the dried peppers.

2

Wipe off surface dust.

3

Cut into small pieces with scissors, or cut with a knife.

4

Pour directly into the pan, stir-fry over low heat, and keep shoveling with a shovel to avoid burning the bottom.

5

Stir fry until color changes and gives off a choking pepper flavor. Turn off the heat, remove, and let cool.

6

Put it in a blender and grind it.

7

When the chili powder is stirred once, there will be large pepper segments inside. Pick it out and continue beating.

8

Until the thickness of the chili powder reaches your satisfaction.

Recipe Categories

• Homemade ingredients