Beer stingers
By VicentaLakin
Recipe Recommendations
- salty and fresh
- braised
- ten minutes
- ordinary
Steps for Beer stingers

1
Here's a map. Looks good
2
There was a fire in the oil pan and it burned to the age of six into the stingfish。
3
Add a little raw smoke and fry it to yellow on both sides。
4
Pour a beer, add some yellow wine, a little salt。
5
The fire opened and turned into fire。
6
The fire will be enough。
7
Enter, complete chart。