Crab-fried cabbage
By VicentaLakin
Recipe Recommendations
- Crab-flavored stick 100 grams
- Chinese cabbage 285 grams
- salt appropriate amount
- oyster sauce appropriate amount
Steps for Crab-fried cabbage
1
Food products: crab-flavored sticks, cabbage (cleaned and cut)。
2
Crab-flavored sticks were removed from the packaging and fresh paper was removed for use in the bowl。
3
It's hot and hot, it's hot and hot。
4
And then, the crab-flavored stick flipped。
5
Then with a proper measure of salt。
6
Add appropriate amounts of pelican oil。
7
It's just a touch。