Ten inches of zebra gill cake

By VicentaLakin

Ten inches of zebra gill cake
Always loved this cake, clear and beautiful texture, strong perfume, no additive preservatives, only a pure handmade taste, full of love for family

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Steps for Ten inches of zebra gill cake

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    Take two clean pots with no oil or water and separate the egg。
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    Egg yolk with 40 grams of fine sugar。
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    It's evenly mixed with an eggbeater。
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    Corn oil weighs 120 grams。
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    Put it in the egg fluid。
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    Continue to mix evenly。
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    The milk was said to have been re-incorporated into the yolk and hit to a fully integrated state。
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    Low-banded flour weighing 180 grams。
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    Flour filtered。
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    No granular status is sufficient。
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    THE Z-WORD SHAPE IS SO THICK THAT A COLUMN DROP IS SUFFICIENT TO PREVENT EXCESSIVE MIXING FROM CAUSING FLOUR TO RISE。
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    And weigh the fine sugar: 100 grams, and I think it's just sweet, not tired, but adapted to the individual population。
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    A few drops of lemon juice or white vinegar in the egg, three drops of fine sugar into the protein, and for the first time a low-speed electric omelet was used to send a third of the fine sand into the fish eye. Sugar
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    Protein turns to fine second time with fine sugar and continues to pass at high speed。
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    For the third time in a wet state, fine sugar is added and continues to pass out to dry at high speed。
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    When resistance is felt, it's almost time to mention a small triangle where an eggbeater is upside down。
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    The protein paste and the yolk paste are finished。
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    Take one third of the protein and fall into the yolk paste。
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    The two cakes were evenly mixed with a flip。
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    Pour yolk paste into the remaining protein paste。
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    We continue to mix the cake evenly with the flip。
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    Take half the cake paste。
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    Scan 15 grams of cocoa powder。
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    We'll continue to do the same thing we just did。
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    A 10-inch living cake mold, a spoon with a spoon and a spoon with a paste, such as a map stack。
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    By analogy, the two cakes are stacked。
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    Pour all the cake paste and blow the bubble。
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    Draws a bouquet with a toothpick。
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    Isn't it beautiful
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    A 135-degree preheat on the oven, put in a cake bowl and baked for 55 minutes。
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    Twenty minutes later, it's clearly climbing。
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    He'll grow faster in half an hour
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    Time's up, take it out, put it upside down on the grill, and take it off when it cools。
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    It's finished. The texture is so clear
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    Beautiful
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    Isn't it beautiful
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    The finished chart。
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