Spam rolls
By VicentaLakin
Recipe Recommendations
- purple potato one
- glutinous rice flour 100g
- milk 120g
- white sugar a spoonful
- coconut appropriate amount
- sweet fragrance
- steamed
- half an hour
- simple
Steps for Spam rolls
1
Potatoes go to skin slices, about 150 grams, steaming pots for 15 minutes。
2
Take out a spoonful of sugar and 5 grams of milk。
3
Crushed with a crutches to mashed potatoes。
4
120 grams of milk and 10 grams of sugar。
5
It's so thin that it's more subtle to sift away。
6
Cover a plate or cover a film and steam a pot for 20 minutes。
7
Take the shovel out and dry it。
8
The board spreads a layer of coconuts and rubs the face。
9
On top of the mats, it's a thin square。
10
Wipe the mashed potatoes。
11
From the bottom to the upper roll, the slices can be eaten。
12
Squirty, soft sweet。Spam rolls Make Tips
When the case sheet is covered with extra coconuts, it is fixed at any time, and the rice is very sticky and it is used with disposable gloves。