Pumpkin rice cake
By MiguelHamill
Ingredients: sticky rice flour,glutinous rice flour,pumpkin,white sugar
Recipe Recommendations
- pumpkin 200g
- glutinous rice flour 200g
- sticky rice flour 200g
- white sugar 30g
- sweetening
- steamed
- ten minutes
- simple
Steps for Pumpkin rice cake
1
Slice pumpkin and steam until soft.
2
Stir into mud.
3
Add glutinous rice flour, sticky rice flour and white sugar.
4
Roll it into a ball.
5
Steam over high heat for 10 minutes.
6
Done.