Coco's nuts

In addition to butter, other materials of the noodles are placed in the bakery, 15 minutes to smooth the noodles in line with the noodles procedure, the stop button is pressed, the softened butter is placed, the noodles are restarted and the noodles are rubbed completely. (i.e., a semi-flank program, one of which is 30 minutes, with a total of 45 minutes rubbing, opening the lid all the way to prevent excessive facial temperatures

It's a big film。

Fermentation is twice as large

When the bread's fermented, it's made of maggots. In addition to butter, other materials of platinum are blended。

Down eight inches of pastry。

Put it in the boiler, and the fire steams for 25 minutes。

Pick it in the middle with chopsticks. It's ripe without white powder。

While the heat is pouring into butter, it melts。

Put it in a fresh bag, put insulated gloves on the butter and were completely absorbed by the powder pack, where the refrigerator was frozen for 30 minutes。

The platinum is not much sticky when it is frozen, and six equals the platinum with a single glove。

Put the fermented pasta out of the air for six equals and relax for 15-20 minutes。

Nuts, cranberry dry cut, not too thin。

Take a crotch into an elliptical form。

Put on the sack. Just pull the spade off。

Put on a walnut cranberry dry。

Roll it up. Keep it tight, keep it thin。

Squeeze tight, stretch long, flatten a little bit。

Put it in the oven。

Second fermentation to 1.5 times larger, preheat oven。

A thin layer of powder is sprayed on the face of bread。

Put a blade on the line

Put it in a pre-heated oven and bake it at 350°C (180°C) for 20 minutes。

Roast, cool

Super soft。

IT'S DELICIOUS。

Q WAS STILL SOFT THE NEXT DAY AND HIS TASTE REMAINED UNCHANGED. DO IT QUICKLY。