Scrambled rice

Recipe Recommendations

• water spinach appropriate amount
• rice a bowl
• eggs three
• corn oil 10 ml
• salt a little

• light
• fried
• ten minutes
• ordinary

Steps for Scrambled rice

1

Some rice to eat

2

Eggs are scattered, cabbage is washed, spare is cut

3

It's burning up to the age of six and pouring into corn oil

4

Let's get a couple of shots of it

5

Join a few raw smokes

6

Plots of shovels pouring into rice are evenly applied, a little salt is added, and the roasting is evenly distributed。

7

Get in the bowl, get a map

8

Simple fried rice. Looks good

Recipe Categories

• staple food