Pumpkin hot dog roll

By VicentaLakin

Pumpkin hot dog roll

Recipe Recommendations

  • bread flour 350 grams
  • Pumpkin paste 175 grams
  • white sugar 20 grams
  • butter 25 grams
  • dry yeast 3 grams
  • pure water a little
  • white sesame appropriate amount
  • salt 2 grams

Steps for Pumpkin hot dog roll

  • Make Pumpkin hot dog roll step 0
    1
    Here's a map. Breakfast with a glass of milk. A good day begins with nutrition breakfast。
  • Make Pumpkin hot dog roll step 1
    2
    Pumpkin mud, fertilized with pumpkins, then squeezed into juice and used 175 grams of pumpkin mud. All materials except butter were then placed in the cook ' s machine. Start the mixer program and stir it for five minutes. Add butter and continue the mixing procedure for five minutes. Hand rubs are good. They pull out the film。
  • Make Pumpkin hot dog roll step 2
    3
    Then we'll make it into a noodle bowl, into a stainless steel bowl. If there is no cook ' s machine, you can rub it with your hand for a longer period of about 10-15 minutes. It'll be harder. It's okay to eat hard。
  • Make Pumpkin hot dog roll step 3
    4
    Covered with wet cloth and fermented twice as large as shown in the figure. In winter, the bowl needs to be placed on warm water, or in an oven, with a pot of open water on the last level of the oven, then shut the oven door and ferment it, so that it can ferment twice as much as in about 50 minutes。
  • Make Pumpkin hot dog roll step 4
    5
    Small groups of the same size, tattered into circles, covered with wet cloths or protective film, and placed for 15-20 minutes。
  • Make Pumpkin hot dog roll step 5
    6
    Chicken hot dogs get some backup。
  • Make Pumpkin hot dog roll step 6
    7
    Take one of the noodles to grow the tongue, as shown。
  • Make Pumpkin hot dog roll step 7
    8
    Put in a chicken hot dog。
  • Make Pumpkin hot dog roll step 8
    9
    Roll it up from one side。
  • Make Pumpkin hot dog roll step 9
    10
    Some pure water is sprayed on the surface and a layer of white sesame is glued。
  • Make Pumpkin hot dog roll step 10
    11
    Put it in a baker with cake paper, put it in the oven and fermented to 40 minutes. Put a bowl of open water at the bottom of the oven, so that the fermentation time is faster。
  • Make Pumpkin hot dog roll step 11
    12
    The oven is then baked, with a fire of 180 degrees and 20 minutes. Each oven has a different brand size and sets the same temperature and timing. The temperature is not too high or too low。
  • Make Pumpkin hot dog roll step 12
    13
    Use the remaining temperature, five minutes。
  • Make Pumpkin hot dog roll step 13
    14
    Take out, finished chart。
  • Pumpkin hot dog roll Make Tips

    If the formula is so thin, some flour can be put in. Because different brands of bread powder. Depends。

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