The oxen frog
By VicentaLakin
Recipe Recommendations
- razor clam
- Bullfrog 3 only
- ginger slices appropriate amount
- garlic appropriate amount
- onion appropriate amount
- chopped pepper appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- slightly spicy
- pot
- ten minutes
- simple
Steps for The oxen frog
1
Food products: Zirconium (cleaned), bullfrog (cleaned), ginger, garlic (cracked), onions, peppers。
2
The oxen frogs were cut to pieces on the board。
3
And set the casserole on fire, and boil it with oil, and pour it down with ginger and garlic。
4
Then go down and chop down the good bullfrogs with a proper amount of wine。
5
With appropriate soy sauce。
6
Add appropriate amounts of pelican oil。
7
Plus a proper amount of salt。
8
Add appropriate sugar。
9
Plus a proper amount of water。
10
Taste and boil for 10 minutes。
11
Then he shall be joined with a gust of pepper。
12
Turn it up and boil it up。
13
Finally, put onions。