Sausage
By VicentaLakin
Outlined, simple and delicious。
Recipe Recommendations
Steps for Sausage
1
Collapse, dry water。
2
Cut。
3
Put in eggs, salt and vanilla。
4
The flour is then added with a little water and the clockwise is mixed into a paste with chopsticks, as shown in the figure。
5
When you pour oil in the pot, 50% hot, you put chopsticks in your face. Slowly from the side of the pot into the pot, softly, the oil will not be splattered, the fire will explode and the fire will explode easily。
6
One blow is golden and the salt is turned over with chopsticks, and the other blow up into gold and extract controlled oil with a spoon。
7
The finished chart。
8
Delicious
9
It's charred, smelly。